Ristorante Nangalaruni

Il controfiletto non era degno di menzione… tutt’altro. Ma lo abbiamo cordialmente rappresentato quando ci hanno chiesto se andava tutto ok

Attenzione al territorio con grazia e maestria. Servizio impeccabile. Mise en place accurata.

Beautiful food and stunning venue. Service was first class. Thank you so much for an amazing lunch

Abbiamo scelto vino non imbottigliato, ma €12 a bottiglia è caro. Il dolce è un non dolce.

Sempre ottimo dagli antipasti al dolce. E poi che dire dei proprietari....eccezionali

Fungi Foodie fantasy. Excellent house red wine. Desserts are amazing. Service a bit hesitant.

Il ristorante migliore del mondo, lo consiglio vivamente a tutti!!!!

We had three courses with undefinable mushrooms none of which delighted us with mushroom-typical intense taste. As starter we had a gratin with mushrooms (?) accompanied with watery spinach and taste was coming from the cheese covering it all. Then we had spaghetti with mushrooms (?) and the only taste was coming from pepper. And finally grilled meat with mushrooms (?) which were even bitter and soaking with oil. Feedback was absorbed like a mushroom.... errr.... sponge. So all in all too expensive for mediocre food. Or maybe they just treat non-native speakers like what they are: cash cows.

Fresh food served with a smile in the sun with a focus on local seasonal ingredients. Perfecto.

Fantastic dinner for 2. Full on a Monday night. Lovely dining room and great food. Good wine list and all very reasonably priced. Lovely staff. Cannot recommend highly enough

Il ristorante molto accogliente, il personale gentile e competente,la cucina davvero ottima.

Nice place in a narrow lane, helpful staff, tasty food

Excellent menu with lots of options with truffle. Great staff and Reasonably priced

Personale molto gentile, accogliente e disponibile. Alta qualità dei piatti

Veramente ottimo! Complimenti... Qui ho provato i funghi migliori di sempre