Menu from Ae Oche San Giacomo
Browse the menu highlights at Ae Oche San Giacomo and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Ae Oche San Giacomo. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Antipasti
Cozze alla marinara
Mussels marinara
Prosciutto Crudo di Sauris con burrata e pomodorini gialli del piennolo del Vesuvio
Sauris raw ham with burrata chees and yellow cherry tomatoes
Tagliatelle con Capesante e FinferliSarde in Saor con Polenta ai ferri
Sardines “in Saor” with grilled polenta
Chef's Recommendations
Tagliata di Manzo ai ferri con Rucola bio, scaglie di Grana e Patate arrosto
Grilled sliced beef with organic rocket salad, flakes of Grana cheese and roasted potatoes
Filetto di Branzino ai ferri con Verdure miste
Grilled fillet of sea bass with mix vegetables
Hamburgher di Reale 200g con misticanza, Asiago fresco, pomodoro, cipolla caramellata
Beef burger 200g with salad, fresh Asiago cheese, tomato and onions with french fries
Pizza
Rita Nera
Impasto al nero di seppia, Fiordilatte, pomodorino confit, burrata pugliese, basilico fresco bio Dough with squid ink, Fiordilatte mozzarella cheese, semi-dried cherry tomatoes, burrata cheese from Puglia, organic fresh basil
Carbonara
Fiordilatte, pancetta croccante Negroni, uovo bio, Pecorino romano, pepe nero di Sarawak Fiordilatte mozzarella cheese, Negroni crispy bacon, organic egg, Pecorino romano cheese, Sarawak black pepper
Campagnola
Pomodoro di San Marzano, Fiordilatte, Brie, funghi chiodini, speck del Cadore St. Marzano tomato sauce, Fiordilatte mozzarella cheese, Brie cheese, chiodini mushrooms, speck (pork) from Cadore
Mediterranea Nera
Impasto al nero di seppia, Fiordilatte, cipolle rosse di Tropea caramellate, olive Riviera, acciughe di Sicilia, pomodorino confit Dough with squid ink, Fiordilatte mozzarella cheese, caramelized red Tropea onions, Riviera olives,anchovies from Sicily, semi-dried cherry tomatoes
Siciliana
Pomodoro di San Marzano, acciughe di Sicilia, capperi di Pantelleria, olive Riviera St. Marzano tomato sauce, anchovies from Sicily, capers from Pantelleria, Riviera olives
Chiodini e Salmone
Fiordilatte, funghi chiodini, salmone Fiordilatte mozzarella cheese, chiodini mushrooms, smoked salmon
Desserts
Crema Catalana
Catalan cream
Tiramisù (senza glutine)
Tiramisù (gluten free)
Tartufo Bianco o Nero con Liquore
Chocolate or cream ice-cream dessert with liqueur
Bigoli freschi allo Scoglio
Bigoli Pasta with seafood
Spaghetti alla chitarra freschi con vongole
Square fresh spaghetti pasta with clams
Garganelli freschi con pomodorini e stracciatella
Garganeli pasta with cherry tomatoes and sracciatella cheese
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