Menu from Public Vintage Diner
Menu highlights
Antipasti
Crocchè 4pz
serviti con fonduta homemade e chips di guanciale croccante. Croquette bites served on cheese fondue and pork cheek crisps.
6,50€
Tegamino
di parmigiana di melanzane e polpetta. Aubergine parmigiana terrine with meatballs.
7,50€
Tartare
di carne con pomodorino datterino e mozzarella casertana. Aggiungi qualche goccia del nostro olio fruttato Guglielmi 1954. Meat tartare with cherry tomatoes and Caserta mozzarella.
15,00€
Meat
Tomawack (1000/1500 gr.) prezzo all'etto
6,00€
Costata(500/800 gr.) prezzo all'etto
6,00€
Cuberoll (300/600 gr.) prezzo all'etto
6,00€
Frequently asked questions
Does the restaurant Public Vintage Diner have parking?
Yes, the restaurant Public Vintage Diner has Street Parking.
Does the restaurant Public Vintage Diner have Outdoor seating?
No, the restaurant Public Vintage Diner has no Outdoor seating.