Astrattu

Tutte le pietanze ottime, ben presentate e rivisitate. La proprietaria accogliente e appassionata al suo lavoro

The restaurant was closed I do not understand how you made the reservation

A beyond incredible experience from the divine food to the kindest staff! Rosanna and Chef Giuseppe run a wonderful family business and made us feel like part of their family. They explained everything with such passion and expertise. Each plate ordered was better than the last. Gnocchi, zuppe di cozze (special), the 1473 pizza, pasta con cozze, tonno (special) and the spectacular fried custard dessert inspired by the Chef’s nonna was phenomenal and the portion sizes were perfect. They even had beers and wine made from Mt. Etna exclusive to the restaurant and homemade amaro that was so smooth to drink. We’ll be dreaming about their food and can’t wait for the next time we have the opportunity to visit. Grazie mille!!

Il posto molto carino e lontano dalla confusione delle zone più trafficate, molto semplice parcheggiare vicino. I proprietari super cordiali e simpatici, ci hanno gradevolmente accompagnato durante tutta la cena. I piatti molto raffinati, di elevatissima qualità sia nella realizzazione che nelle materie prime, rispecchiano in chiave moderna la tradizione siracusana e siciliana, con qualche aggiunta piacevole. Ritornerò di sicuro!