Menu from Domus Dry Aged
Check out the menu(s)
Menu highlights
Steaks
Simmenthal Serba
Scottona Frollatura minima 45 giorni Marezzatura Media Sapore aromatico
Carima Polacca
Scottona Frollatura minima di 30 giorni Marezzatura Alta Gusto intenso e dolce
Vacca Nazionale
Vacca Frollatura minima 45 giorni Marezzatura Media Sapore intenso e deciso
Black Angus Irlandese
Scottona Frollatura minima 30 giorni Marezzatura medio-alta Carne tenera
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