Take a look at the menu from Gritti. Discover dishes, see prices and get excited for your visit!
Italian starter - a selection of cured meats and cep mushrooms (for 2 people)
Salmon bites with artichokes velvet cream
Baked pumpkin with gorgonzola and coffee powder (vegetarian)
Tagliolini – homemade egg pasta with shrimps and porcini mushrooms
Foiade – typical homemade pasta made with chestnut flour, with sausage and crispy cabbage
Traditional ravioli stuffed with pork, beef, raisins served with butter, sage and bacon sauce
Stewed wild boar in with wine sauce with Polenta mixed with Branzi cheese
Polenta mixed with Branzi cheese and served with porcini mushrooms (vegetarian)
Roast veal with hazelnut sauce with baked potatoes
Warm chocolate cake with soft heart with pistachio sauce
“Torta Quarenghi” with Corn flour, figs, pears and chocolate
Crunchy apple turnover with vanilla cream
Food sounds delicious?
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