Menu from Gritti
Browse the menu highlights at Gritti and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Gritti. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Starters
Antipasto all’italiana con selezione d’affettati e porcini (per 2 persone)
Italian starter - a selection of cured meats and cep mushrooms (for 2 people)
Bocconcini di salmone con vellutata di carciofi
Salmon bites with artichokes velvet cream
Zucca al forno con gorgonzola e polvere di caffè (vegetariano)
Baked pumpkin with gorgonzola and coffee powder (vegetarian)
Mains
Tagliolini all’uovo fatti in casa con gamberi e porcini
Tagliolini – homemade egg pasta with shrimps and porcini mushrooms
Foiade alla farina di castagne con salsiccia e verza croccante
Foiade – typical homemade pasta made with chestnut flour, with sausage and crispy cabbage
Casoncelli della Valle Imagna conditi con burro, pancetta e salvia
Traditional ravioli stuffed with pork, beef, raisins served with butter, sage and bacon sauce
Specials
Cinghiale in umido con polenta taragna
Stewed wild boar in with wine sauce with Polenta mixed with Branzi cheese
Polenta Taragna con porcini (vegetariano)
Polenta mixed with Branzi cheese and served with porcini mushrooms (vegetarian)
Fesa di vitello alle nocciole con patate al forno
Roast veal with hazelnut sauce with baked potatoes
Desserts
Tortino al cioccolato con salsa al pistacchio
Warm chocolate cake with soft heart with pistachio sauce
“Torta Quarenghi” con farina di mais, fichi, pere e scaglie di cioccolato su coulisse di frutti rossi
“Torta Quarenghi” with Corn flour, figs, pears and chocolate
Fagottino croccante alle mele con crema alla vaniglia
Crunchy apple turnover with vanilla cream